Food Talk: Eastern Corner

Horizon Thailand visits the Thai SELECT restaurant in the heart of Copenhagen to unearth authentic Thai cuisine served with informal Danish hospitality. Ask any restaurant owner for the secret of their success and invariably they will give you one of two answers – the quality of food and service. Flemming Glaesner is no exception to […]

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On The Table: Blue Elephant

Mark Bibby Jackson visits Bangkok’s Blue Elephant restaurant to chat with its founder Nooror Somany Steppe about the main passion in her life — Thai food. It’s a lucky journalist who gets to sit down with Nooror Somany Steppe in the Bangkok branch of her Blue Elephant restaurant chain. Today, I am even luckier, as […]

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The Local

Mark Bibby Jackson pops down to The Local to see whether it delivers on its promise to bring local Thai food to the heart of Bangkok. Photos by Nick McGrath. In today’s increasingly globalised world, it comes as a breath of fresh air to find a restaurateur who strives to keep things local. Ploypan Markawat […]

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